EARLY BIRD MENU

6.00pm – 7.30pm

Wednesday & Thursday

2 COURSES FOR £10.00pp

3 COURSES FOR £14.00pp

 

STARTERS

 

Soup Of The Day (V)
Warmed Bread
Salt & Pepper Squid
Chive & Lemon Aioli
Vegetable Spring Rolls (V)
Plum Sauce
Creamy Garlic & Shropshire Blue Mushrooms (V)
Toasted Ciabatta Soldiers
Farmhouse Pâté
Green Tomato Chutney

 

MAINS

 

Pie Of The Day
Puff Pastry Lid – Garden Peas – New Potatoes
Chicken Souvlaki
Salad – Tzatziki – Toasted Pitta – Skin-On Fries
The Yockleton Crispy Chicken Burger
Bacon – Cheddar – Mayonnaise – Salad – Skin- On Fries
Beer Battered Haddock
Hand Cut Chips – Mushy Peas – Tartar
Breaded Wholetail Scampi
Handcut Chips – Salad – Garden Peas – Tartar
Red Pepper, Brie, Sun-Dried Tomato & Basil Quiche (V)
Salad – Minted New Potatoes
Greek Tagliatelle (V)
Tomato – Olives – Feta – Basil – Toasted Garlic Flatbread
Quinoa Superfood Salad (V)
Green Salad – Vegetables – Olives – Toasted Seeds – Lemon, Garlic & Chilli Dressing
Pan Fried Gammon Steak
Pineapple & Fried Egg – Garden Peas – Hand Cut Chips

 

*CHANGE FROM NEW POTATOES TO FRIES OR HAND CUT CHIPS +£1.00pp*

 

DESSERTS

 

Summer Berry Eton Mess
Sticky Toffee Pudding
Butterscotch Sauce – Vanilla Ice Cream
Warm Belgian Waffle
Maple Syrup – Honeycomb
Lemon Syllabub
Shortbread Biscuit

 

FOOD ALLERGIES & INTOLERANCES

Please inform us about any dietary requirements that you have.
Our food is cooked fresh to order, there may be a wait during busy times. Thank you for your patience.

From the 1st April 2019, the maximum number for a single booking for the Early Bird menu is 14 people.

Print Menu
SUNDAY LUNCH

SUNDAY LUNCH

 LUNCH MENU

 LUNCH MENU

EVENING MENU

EVENING MENU

EARLY BIRD MENU

EARLY BIRD MENU

CHRISTMAS FAYRE LUNCH MENU

CHRISTMAS FAYRE LUNCH MENU

CHRISTMAS FAYRE EVENING MENU

CHRISTMAS FAYRE EVENING MENU

Being locals, we attended the burger and beer evening last night. The food was amazing. All of the staff were so friendly. A great selection of freshly made burgers, value and quality were exceptional. The place was buzzing can’t wait for another event to be organised by hosts Suzanne and Christine.

Sav463TripAdvisor

Book A Table

 

Call Us 01743 821491